Rajma Masala Recipe | Jammu Rajma Masala Curry | Kidney Beans Curry | Indian Vegetarian Recipe

How to make – Rajma Masala/Kidney Beans Curry.

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Meenakshi

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Comments

Bellus Deus says:

Can you make it with black beans?

Jameji Jameji says:

Perflect ^_^

Amrita Phadnis says:

All of your recipes are amazing!

Hoorain Nooreh says:

Plx mam make kheeme ka samoosa…

Entertainment center says:

yar Itne Sale Masale hm kaha se layee .. Simple Cc Bnaa k Sekhaa du

maremacd says:

Wow! Looks great, but you must’ve needed to power wash the kitchen after that.

Hoorain Nooreh says:

Please make bhindi…

Dejavous Male says:

A lot of oil.A lot of spices as well especially chilli.On the whole it is ok.

Hoorain Nooreh says:

I cooked it & it’s really yummy!!

Sujan Kapadia says:

Did you leave out onions and garlic on purpose? I’m curious because I feel that onions and garlic sometimes overpower the true flavor of the dish.

Jai Khodiyar maa says:

nice recipe and yummy……..

hàûdá shāûræb says:

I will tri its

Anjana Varma says:

Looks mouth watering with plain boiled Rice thanks for sharing your recipe.

royaljatti says:

lovely recipe! I wish my rajma would boil properly like yours did. I always end up getting the canned rajma.

neosomato hypergenesis says:

supposed the heat was changed but always a raging boil

Tyler Charron says:

I don’t have 80$ for spices

natali nallanthighal says:

lovely looks delicious that too without onion and garlic. I will surely try this and let you know the taste.

tia malhotra says:

I liked ur recipe no talking only work thnkuuu

Lucky Rai says:

Wow niceeeeeeeeee

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