Persian Okra Stew with Potatoes – Vegan Vegetarian Recipe

Persian Iranian Okra Stew with Potatoes – Khoresht Bamieh – Vegan Vegetarian Recipe
3 Servings
500g Okra (ends cut)
300g Potatoes cut
1 1/2 cups Tomatoes chopped
1 Onion chopped
2 Bay Leaves
2-3 Cloves Garlic chopped
2-3 tbsp Tomato Paste
1/2 tsp Turmeric
1/2 tsp Chili Powder
1 tsp Salt
1-2 tbsp Lime or Lemon Juice
2 cups Water
2 tbsp Oil



Ryan Tinney says:

Looks delicious as usual.

prettyindian64 says:

looks nice, thx

erosamuk says:

exactly what i was looking for. it will be dinner tonight. thank you!!

Allyssa Valdez says:

I made this today. It was delicious!

Dimy Ssg says:

Yum!! Thanks for sharing 🙂

nishant ojha says:

indian style is yummier,coz we use spices..

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