Mushroom Butter Masala | Easy To Make Vegetarian Homemade Curry Recipe | Ruchi’s Kitchen

Learn how to make Mushroom Butter Masala, an easy to make vegetarian homemade curry recipe by Ruchi Bharani

Chef Ruchi Bharani brings you a quick, aromatic and delectable recipe, Mushroom Butter Masala. This recipe is very easy to cook and it makes a wonderful combination with Tandoori rotis, naans and chapatis. Do try out this delicious recipe and post your comments below.


1 1/2 tbsp ghee
1 large onion
1 tbsp butter
6 cloves of garlic
1 tsp garam masala
1 piece of ginger
1 tsp red chilli powder
2 green chillies, chopped
1/4 tsp cumin powder
Coriander leaves
1/2 cup cream
1 tbsp cashew nuts
15-16 button mushrooms
Salt to taste


– Grind chopped onions, ginger, garlic, red chilli powder, roasted cumin seed powder, garam masala in to a smooth paste.
– In a pan, heat ghee. Once the ghee is hot, add chopped green chilli and the onion paste.
– Add tomato pulp in to the mixture. Cook it well.
– Add fresh cream and mix well.
– Add water and allow it to boil.
– Add freshly chopped coriander leaves and add salt to taste.
– In a fresh pan, heat butter.
– Once the butter is melted, add chopped capsicums and sliced mushrooms.
– Allow it to cook for 2 to 3 minutes.
– Once cooked, add it in to the mixture and mix well.
– Mushroom butter masala is ready!

Host: Ruchi Bharani
Director: Suchandra Basu
Camera: Kavaldeep Singh Jangwal, Akshay Durgule
Editing: Dinesh Shetty
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited

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amit patil says:

very sexy & yummy muuuuah

Vidhi Gala says:

Awesomeeeee recipe

Anu Kasat says:

pls share red grave & brown grave recipes

Priya Tripathi says:


Isha Gupta says:

trulyyyyy awesomeeeee…love u Ruchi Ma’am❤❤❤

Diksha Arora says:

is there any replacement of cream???

Proteinprincess Fit says:

this is perfect for mushroom lovers like me!

Alia Mohamed says:

it was pathetic . better to cook the onion n grind it. otherwise it will turn bitter. Cashew nut is mentioned in the list of ingredients in the description box but she didn’t use that in the video. There are better recipe in youtube than this crap one

Saharsh Yashasvi says:

One of the best recipe by you ma’am .

manali vora says:

Hi Ruchi!.. This recipe was great.. can u pls make a video on how to make Khow-Suey.. have been waiting to learn it since a very long time

Ramesh Surve says:

What is cream? Do you mean yogurt(Dahi) or something else?

mayoo mathur says:

I tried it just the way u made. And evry1 loved this recipe. Ty for sharing such amazing recipes ❤

Vipen Kumar says:

so good

Priya Mamtora says:

Hi Ruchi, the dish looks amazing, however u hv mentioned cashew in the ingredients list however you didn’t use it in the video. should it be used at all? and if yes then do v need to make a paste and add it during sauté of the onion paste?

Sanghamitra Sharma says:

Can this be made without the cream to reduce the richness?

Umesh Manjula says:

I willtry

Pal Ashford says:

Your instructions say to add tomato pulp to the mixture, but you don’t include that in your listed ingredients. It appears to be a very important part of the recipe, too – the tomatoes. How many tomatoes? You also have 1 tbs of cashews listed but you never mention what to do with them in your instructions and it’s never mentioned in the video either. Also you list 1 tsp of garam masala & chili powder and 1/4 tsp of cumin powder, but the video shows you using a soup spoon for all these powders as you pour them into the grinder, way more than the increments you listed. I’d really like to try this recipe, but it’s incomplete.

Mahak Prjapati says:

I made its yummy

Bhindhu Balasubramanian says:

Your recipe looks yummy. One suggestion. Kindly tell the exact amount of ingredients you are using instead of telling some onions, some tomatoes etc…

Debbie Carney says:

Oh yum, wish I could make this right now 🙂

navya gv says:

hi… why am I not able to open ruchi bharani’s aloo paratha video??it says private video

Anu Goyal Garg says:

nothing is visible… if you would hve kept camera far, it would hv been better….

meher M says:

this is gona be supayum! gona try out soon… 🙂

Garima Mahtha says:

I really appreciate the way you cook as the step by step mechanism by u works for people like me

Divvya Bahl says:

How many tomatoes have you used?

swakriti1 says:

what can I use instead of mushrooms ??

Payal Suri says:

ingredients listed has nt mentioned tomatoes or capsicum and on other side cashews are mentioned bt nt used anywhere!

Akshay Prakash says:

I absolutely love your show Ruchi… I’ve learnt cooking from watching your videos

Churumbelita says:

The ingredients do not include tomato – how much tomato pulp is needed?

Vishu Bansal says:

Ruchi you put on weight..

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