Easy One Pan Szechuan Vegetables and Tofu | Vegan/Vegetarian Recipe

✿ Veganlovlie Recipes:
Today Kevin is walking you through the step-by-step process of making this Szechuan Vegetables and Tofu dish – an easy vegan one pan Chinese recipe for stir-fried vegetables with tofu in a fragrant spiced chilli sauce. This recipe is actually not overly hot and is in fact well balanced with every thinkable flavour and texture mingled in one dish.

✿ FULL PRINTABLE RECIPE with guten-free / soy-free options ✿
▶ http://veganlovlie.com/szechuan-vegetables-tofu-one-pan-recipe/

✿ VIDEOS MENTIONED / RECIPE SUGGESTION ✿
— HOMEMADE GINGER GARLIC PASTE
▶ https://www.youtube.com/watch?v=IVVk7CtXNpo

— ASIAN GROCERY HAUL #2
▶ https://www.youtube.com/watch?v=cidHmQzKkMg

✿ BUY INGREDIENTS ✿
Chilli paste/Sambal Oelek – http://amzn.to/2pXyVig
Sichuan peppercorns – http://amzn.to/2o9HnOW
Shaoxing rice wine – http://amzn.to/2pX88m8
Chinese black vinegar – http://amzn.to/2oPQy64
Woodear mushrooms (black fungus) – http://amzn.to/2orZUCf
Dried shiitake mushrooms – http://amzn.to/2odgkOV

✿ UTENSILS / COOKING EQUIPMENT ✿
Manual spice grinder – http://amzn.to/2nNH1xu
Carbon steel wok – http://amzn.to/2oJfcWm
Burnished bamboo angled spatula http://amzn.to/2oASFKT
Burnished bamboo all-purpose spatuala – http://amzn.to/2pksjyn
Chinese cleaver – http://amzn.to/2p4ttxA
Kitchen Food Scale – http://amzn.to/2ow3cUi

__

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Add charm and homeliness to your kitchen with our handmade crochet cast iron hot handle covers. They are extra thick and durable, can be washed over and over again. Check them out in our store, they are available in different colours.
▶ http://octocozy.etsy.com

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❤❤
Teenuja (◕‿◕✿) + Kevin ⊂◉‿◉つ

__

☢ RECIPE and NARRATION
▶ Kevin Mangaroo – http://www.kevinmangaroo.com

♫ MUSIC CREDIT
▶ Beachfront Celebration by Kevin MacLeod -http://www.incompetech.com

Comments

Scrapitydoodah says:

This looks really delicious. Thanks for sharing your recipe

francesca Ⓥ di leandro says:

The recipe looks amazing! I can almost smell it all the way from here. I love that magic moment when the sauce thickens up and becomes all glossy, oh my.
So nice to see Kevin’s break dancing skills 😀 ….But wait, does this mean that you’ve done all the shooting?! Wow, you really both are super skilled ♥ also: that cute little grinder!!

Mindy Zuckerman says:

As always, amazing video and recipe!

Yibei Li says:

The way you cook Chinese food is quite authentic. Only the suchuan food is more spicy. Lol

Mares Ionut-Laurentiu says:

Asia is the mother land of vegan recipes. Ty

cynthiamarie786 says:

This looks wonderful! I have to try this. Thank you for this recipe. ☺☺

Rewind Remix NCS says:

good video

andreadluna says:

Nice recipe ! I will definitely try it! You guys make such a lovely couple! And yes, I was definitely wondering if Kevin was always so serious 😀

Veganlovlie | Vegan Fusion-Mauritian Cooking says:

✿ Veganlovlie Recipes:
Today Kevin is walking you through the step-by-step process of making this Szechuan Vegetables and Tofu dish – an easy vegan one pan Chinese recipe for stir-fried vegetables with tofu in a fragrant spiced chilli sauce. This recipe is actually not overly hot and is in fact well balanced with every thinkable flavour and texture mingled in one dish. ✿ FULL PRINTABLE RECIPE with guten-free / soy-free options ▶ http://veganlovlie.com/szechuan-vegetables-tofu-one-pan-recipe/

✿ VIDEOS MENTIONED / RECIPE SUGGESTION ✿
— HOMEMADE GINGER GARLIC PASTE
https://www.youtube.com/watch?v=IVVk7CtXNpo

— ASIAN GROCERY HAUL #2
https://www.youtube.com/watch?v=cidHmQzKkMg

✿ BUY INGREDIENTS ✿
Chilli paste/Sambal Oelek – http://amzn.to/2pXyVig
Sichuan peppercorns – http://amzn.to/2o9HnOW
Shaoxing rice wine – http://amzn.to/2pX88m8
Chinese black vinegar – http://amzn.to/2oPQy64
Woodear mushrooms (black fungus) – http://amzn.to/2orZUCf
Dried shiitake mushrooms – http://amzn.to/2odgkOV

✿ UTENSILS / COOKING EQUIPMENT ✿
Manual spice grinder – http://amzn.to/2nNH1xu
Carbon steel wok – http://amzn.to/2oJfcWm
Burnished bamboo angled spatula http://amzn.to/2oASFKT
Burnished bamboo all-purpose spatuala – http://amzn.to/2pksjyn
Chinese cleaver – http://amzn.to/2p4ttxA
Kitchen Food Scale – http://amzn.to/2ow3cUi

__

✿ Help Veganlovlie Grow ✿
▶ Like, comment and share this video. It means a lot to us.
▶ Subscribe to the channel for more free recipes.
Don’t forget to enable your notifications so that you don’t miss any uploads. It’s the little bell icon besides the channel name once you subscribe. (✿◠‿◠)/

__

✿ VISIT OUR ETSY STORE ✿
Add charm and homeliness to your kitchen with our handmade crochet cast iron hot handle covers. They are extra thick and durable, can be washed over and over again. Check them out in our store, they are available in different colours.
http://octocozy.etsy.com

✿ SIGN UP FOR UPDATES
— when we upload new recipes, cooking tips and other resources —
http://veganlovlie.com/subscribe-mailing-list

✿ LET’S CONNECT ON SOCIAL MEDIA
▶ Facebook – https://www.facebook.com/Veganlovlie
▶ Twitter – http://twitter.com/Veganlovlie
▶ Instagram – http://www.instagram.com/veganlovlie
▶ Pinterest – http://www.pinterest.com/veganlovlie
▶ Google+ – https://plus.google.com/109285601132387421679/posts

✿ SUPPORT US
If you would like to support this channel, you can make a donation via:
▶ Paypal – https://www.paypal.me/teenuja

✿ OUR WEBSITE
http://veganlovlie.com

❤❤
Teenuja (◕‿◕✿) + Kevin ⊂◉‿◉つ

__

☢ RECIPE and NARRATION
▶ Kevin Mangaroo – http://www.kevinmangaroo.com

♫ MUSIC CREDIT
▶ Beachfront Celebration by Kevin MacLeod -http://www.incompetech.com

curmud geon says:

I love your recipes!

The Rü says:

That spice grinder is very pretty!

And that’s the kind of dish I really love. I would just like mine extra spicy. :>

Pascale Devalet says:

Need to give this a try this week end. Was running out of idea.

Cali Black says:

LOVE!!

Rick Sanchez says:

I’ll get that Szechuan sauce Morty. 97 more years.

tamcon72 says:

Boyfriendlovlie! Love watching him cook, and his voiceover was pleasant but precise. This dish looks delightful, so packed with flavor and nutrients, that I shall put the ingredients on the list for the weekend; will have to go to the Viet/Thai store for the mushrooms but it will be worth it! TFP : ) I think that winter has passed where you are, and the trees must be budding already : )

Viviana Soto says:

Looks absolutely delicious. I have to try this. Yum!

Sid The Great says:

M…morty…

Jenn K says:

I love this channel so much, I am always so happy when I see that you have uploaded a new video!

FRUITFOR JESSICA says:

This looks amazing, thank you for making it easy to follow. I will definitely be making this.

Dindonmasker says:

i really want to thank you for your amazing content ♥

Kirali says:

7:49 that’s exactly what I was wondering about!

🙂 and you are really cute! (although I don’t think you were wondering about that…)

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