Chal potol (parwal) recipe: Chaal potol is my mother’s specialty that she makes on special occasions in the summer months—specially for Noboborsho or Poila Baishakh lunch, or when we are expecting guests for lunch. Potol (pointed gourd) and aloo is cooked with short-grained, perfumed rice like gobindobhog, and garnished with raisins and cashews for an extra flourish. This Bengali niramish (vegetarian) recipe of potol or parwal aloo’r tarkari is one of our favourite ways to eat potol.
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এক মুঠো নস্টালজিয়া !
Its a lovely dish explained in a very beautiful manner
This is unique never cooked before.. must try dish
Darun receipe….notun amr kache….thank you so much
Aahh… Darun..
Khub sundor recipe ta….r Ekta request please ekdin murighonto er recipe ta sekhabe…..
Nice recipe… I like this recipe
Wow!! thanks
Darun… Amar favorite
আমার দিদিমা একটা typical জেলি বানাতেন। আমের, পেয়ারার। রুটি, পাউরুটিতে লাগিয়ে খেতাম। Can you get it back Bong Eats??? Pleeease.
Emon ekta recipe ache bole jana chilo na,thank you bong eats❤
Amr mood aktu aga kharap chilo … Ai video gulo dekha ami kushi hoy galam
দারুণ লাগলো রেসিপি টা ।
অবশ্যই ট্রাই করবো ।
My Bengali friend used to make with poppy seeds.. And it is awesome..
Wow…
Looking so tasty…..
Just Awesome recipe
every summer brings my vegetable enemy/nightmare potol and it shamelessly graces most of the dishes cooked throughout the season. this year as i’m rather trying to adapt myself with it’s inescapable existence, this recipe looks like a good start for me. will try.
সত্যি কথা বলতে কি এমনিতে এত বাজে লাগে পটল খেতে কি বলবো!!কিন্তু এই রেসিপি টা লাজওয়াব। আমাদের বাড়িতে চাল পটল বলে আমাদের বন্ধু টন্ধু রা অনেকে বলে পটল গোবিন্দ। রান্না র মেথড টা সেম তোমাদের মতই এন্ড আই জাস্ট লাভ ইট। এই রেসিপি গুলোর জন্যই তোমাদের এত এপ্রিসিয়েট করি।
Mouth watering
I got the new idea of making potol m greatfull to you just love the dish
Darun… never heard of this recipe.. will definitely try it out
Request :: Can you guys do a Hannibal Lecture theme just for one video. Pretty please?
পুরোনো স্মৃতি ফিরে এলো দেখে.. কিনা নেই Bong Eats এ… এটা আমরা খুব প্রিয় রান্না একটা..
Bah.. ☺️☺️☺️ 1ta notun ranna sikhlam.. 1ber banatei Hobe..
I thought it’s a complete meal in itself and not a side dish. Actually I can have it like that
Ai first time nam sunlam
Hi gobindbhog rice does not seem available in Dehradun,Uttarakhand.would u suggest an alternative?this was so simple n cute,want to try it.
Being an Oriya I relate with a lot of Bengali food. After my 3 years stay in Kolkata have completely fallen in love with Bengali cuisine. Please teach Lau Chingri
Happy Holi bong eats