Seekh Kabab aur wo bhi vegetable se!. Who says you can not make vegetable seekh kabab. Give it a try and enjoy. #HappyCookingToYou
Written Recipe: http://bit.ly/2TMsttp
Vegetable SeekhKabab
Makes: 8-10
Recipe in English:
Ingredients:
-Boiling water as required
-Gajar (Carrots) cubes ½ cup
-Matar (Peas) ½ cup
– Kernel corns ¼ cup
– Hari mirch (Green chilies) 2
-Pyaz (Onion) fried ¼ cup
-Bread slices 2 large
-Aloo (Potatoes) boiled 300 gms
-Bund gobi (Cabbage) ½ cup
-Hara dhania (fresh coriander) chopped 2 tbs
-Hara pyaz (Green onion) finely chopped 1 tbs
-Adrak lehsan paste (Ginger garlic paste) fresh 1 tsp
-Zeera (Cumin seeds) roasted & crushed 1 tsp
-Lal mirch powder (Red chili powder) ½ tsp or to taste
-Garam masala powder ½ tsp
-Chaat masala 1 tsp
-Haldee powder (Turmeric powder) ½ tsp
-Namak (Salt) 1 tsp or to taste
-Maida (All-purpose flour) 1 cup or as required
-Cooking oil for frying
Directions:
-In boiling water add carrots, peas and blanch for 2 minutes. Strain and rinse with cold water.
-Add the blanched vegetables in a chopper along with corns, green chilies, and fried onion and finely chop, then add bread and blend again until incorporated until coarsely chopped.
-In a bowl grate boiled potatoes and cabbage and then add fresh coriander, finely chopped green onion, ginger garlic paste, roasted and crushed cumin seeds, red chili powder, garam masala powder, chaat masala, turmeric powder, salt and the ground vegetables and mix properly.
-Grease hands with oil and set the mixture on skewers and give them rest for 10 minutes to settle.
-Dip the kebabs in all purpose flour and shallow fry them on medium heat until light golden. Handle gently while frying the kababs.
Recipe in Urdu:
Ajza:
-Boiling water as required
-Gajar (Carrots) cubes ½ cup
-Matar (Peas) ½ cup
– Kernel corns ¼ cup
– Hari mirch (Green chilies) 2
-Pyaz (Onion) fried ¼ cup
-Bread slices 2 large
-Aloo (Potatoes) boiled 300 gms
-Bund gobi (Cabbage) ½ cup
-Hara dhania (fresh coriander) chopped 2 tbs
-Hara pyaz (Green onion) finely chopped 1 tbs
-Adrak lehsan paste (Ginger garlic paste) fresh 1 tsp
-Zeera (Cumin seeds) roasted & crushed 1 tsp
-Lal mirch powder (Red chili powder) ½ tsp or to taste
-Garam masala powder ½ tsp
-Chaat masala 1 tsp
-Haldee powder (Turmeric powder) ½ tsp
-Namak (Salt) 1 tsp or to taste
-Maida (All-purpose flour) 1 cup or as required
-Cooking oil for frying
Directions:
-Boiling water main gajar aur matar daal kar 1 minute ke liye blanch kar len aur chan kar thanday pani se guzar len.
-Chopper main blanched vegetables, kernel corns, hari mirch aur fried pyaz daal kar chop karlen, phir usmain bread daal kar coarsely chop hone tak blend karlen.
-Ab bowl main boiled aloo aur band gobi grate karlen aur usmain hara dhania, hara pyaz, adrak lehsan paste, bhuna aur kuta hua zeera, lal mirch powder, garam masala powder, chaat masala, haldee, namak aur ground vegetable daal kar achay se mix kar len.
-Greased hathon k sath mixture ko skewers par set kar len aur 10 minutes k liye settle hone k liye chor den.
-Ab in kabab ko maiday main dip karke heated cooking oil main shallow fry kar len medium heat par. Kabab ko fry karte hue bohat hi khayal se handle karen.
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Delicious, yummy yummy yummy
Owsme plZ plZ homemade nodells bna na bta dey
Wow aree wah wah
Owsme plZ plZ homemade nodells bna na bta dy
Bkwas recipe
i’m going to make this tomorrow
It was bad i did try this… but it was bad…
Plz. Vegetable paratha banay ki recipe bataien .
Yummmmy recipie
Fantastic kawab
Owsme plZ plZ homemade nodells bna na bta dy
Arry wah
Kya in ko freez kr skty hai one two weeks k ly
Ammmmmmmmm mazaydar
Freez kr sakty ha??
Can i skip Corn kernels makkai dany…??? Ya in ki jga pa kuch or daal sakty hain..??
Kya ise frozen kar sakte he
Jo chezen ghar m hoti h WO recipe bohot achi lagti h
Buhaat hi yummmy banaey…very good recipe
Waah zaberdast
What’s the alternative corne
Yummy
Food fusion
Suggestions: Maybe mention the sauces you serve your dishes with? And if they are homemade then maybe include their recipes too..or make a separate video about different sauce/dips recipes
Just a suggestion, try to use brown bread wherever possible instead of white bread..
Kiya bat he
Plz seekh kabab btayen easy way me
Plz make prda pulao or chilman biryani.
Can we store in refrigerator
Can v freeze them n for how much tym?
Pls aur veg me recipe btaye
Arey wahhhh
looking so yummy
Fry onion hi dalna hai dosra nh daal sakte Kya ?
Owsme plZ plZ homemade nodells bna na bta dy
Yummy. Not bad
Hi, Can I bind the mixture well without adding potatoes?
Ary wah wao best
Zabardast
Very nice recipe thanks
Plz plz plz freez krne wali recipes ziydha se ziydha sikhayen. Plz plz plz.
are waaaa
Are wah ….. love u food fusion
Can we freezer it