Taco Samosa (Indian Gourmet Appetizer) Recipe by Manjula

View full recipe at http://www.manjulaskitchen.com/taco-samosa/

Learn how to make Taco Samosa (Indian Gourmet Appetizer) Recipe by Manjula


For shell
1 cup all-purpose flour (plain flour, maida)
1/4 cup fine sooji (semolina)
1/4 teaspoon salt
1-1/2 tablespoons oil
1/3 cup of lukewarm water

for the Filling
2 cups boiled, peeled and chopped potatoes into very small cubes
1/2 cup green peas (I am using frozen green peas)
2 tablespoons oil (canola or vegetable oil)
1/2 teaspoon cumin seeds
1 teaspoon coriander powder
1/4 teaspoon red chili powder
1/4 teaspoon garam masala
1 teaspoon mango powder (amchur)
1 teaspoon salt
2 tablespoons chopped green chilies, adjust to taste
Also, need the oil to fry

For Serving
1/4 cup green cilantro chutney
1/4 cup tamarind chutney

Amazon Cookware/Utensils:
Simply Calphalon Nonstick 12″ Jumbo Deep Fry Pan

Typography – Typito (http://typito.com)


Durga Penmetsa says:

Its easy and delicious.I love u r channel.

dvaone11 says:

can I make the shells with only regular flour or adding corn flour

Brandon Nguyen says:

You are awesome! I will definitely try these one day :)

Christopher Akridge says:

I love your channel thank you!

snick06 says:

Tried this for dinner on Saturday. They were delicious and very filling.

Janet Tempest says:

You are amazing momma well done ✅

Naveen N says:

Great recipe. Thanks.

Manisha Dhumal says:

hi Manjula thanks for sharing

Raksha Lal says:

hi aunty..your receipes are superb.I have watched almost all of your videos..

Sandip Shah says:

Wow, can’t wait to try this over the weekend… :)

sheshgan says:

Thank you so much for this recile. My family loved it too!

ashfaque khan says:


Forever Young says:

Love the video but whats the 2 sauces on the side

Madhavi Sheth says:

taco samosa its so good

Ria A says:


pramila verma says:

healthy snack.

Archana Agrawal says:

The subtitles are not populating well..please check.

pramila verma says:

very yummy. thanks for the successful effort

Uzma Sahar says:

Love ur recipes Manjula aunty , i will try this for sure.

Veda Adidam says:

this is the easiest recipe till now. thanks alot for the recipe.

Ritu Sharma says:

Manjula ji loved this recipe. Please guide which variety of potatoes are good for making samosas ..normally I use Maris piper but don’t like the texture..

mizah seman says:

i don’t know what is the fine sooji

Kalpana Dave says:

if the potatoes are mashed then it will be easy to fill it inside the shells

Mehjabeen Ali says:

Just made this recipe also soooo awesome!

Author Serenity Valle says:

I can not wait to try these! In my house though, 8 taco samosas might feed 2 ha ha. I usually make traditional samosas and would make double batch just for 3 people, they are very popular at my home!

nole nl says:

yummy thanks

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