{Seafood Recipe} Oyster Rockefeller by Cookingforbimbos.com

For complete recipe go to http://www.cookingforbimbos.com
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Danny S says:

i would like to rock fellas

Belle Chapelle says:

I am transitioning into a vegetarian/vegan but I love to see what you cook. When I saw the name of your channel I chuckled its hilarious!!! I love it!!!

Chris Taylor says:

I made these to exactly the same recipe on Saturday for a dinner party, and NO ONE believed I cooked them, they all said they were bought as they were so good, Many thanks Everyday Gourmet With Blakely, (oh and your Mom)

Melanie Thurman says:

I am heading to Florida’s panhandle tomorrow where I will be able to get my hands on some of the world’s best oysters (St. George Island). I can not wait to try your recipe; it is exactly what I’ve been looking for.

Dedy Oktavianus says:

am i the only one who can’t focus of what she cooking for……

Chef Michel Dumas says:

La fée des logis en soit,beautiful dishise,I am very impressed, the ending is great , it almost made me fall out of my chair from astonishment! Bravo,Michel.

TheSquishyMonster says:

Gotta love mama’s recipes!  

Rafael Guerreiro says:

Your mum’s recipe looks great! Just have one question, with those portions – how many people can you serve?

Think I will be giving it a try! Thanks 🙂

Leexeng Xiong says:

You are gorgeous

KN says:

Can I prepare the topping ahead of time by putting them in the fridge?

Laviana Hampton says:

Great video !! You looked so pretty

Neil Devine says:

Blakely, sounds like mom made some really good food. I can see where you get your talent from. That looks delicious. Thanks. Neil

Meghan Taylor says:

This looks so yummy.. Definitely going to try this.

Thomas Carrington says:

Just made these following the recipe to a T but using a muffin pan, because I can’t get fresh oysters. Great recipe! Have family in town and just made these, everyone was floored.

JVSamFitness.com says:

You’re so beautiful. Can I eat your oyster?

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