How to Cook Amazing Seafood Soup? CiCi Li

Today we are going to make this very beautiful orange color seafood soup. Can you guest where the orange color is coming? I’ll tell you in just a bit. First let’s take a look at the list of ingredients.

For the full recipe click here

Stay in touch with CiCi:


Elin L. says:

That pot is so pretty!

Norman Handler says:

Great knife skills❗️

Peiyun Xue says:

I’m going to try this, I like your positivity 🙂

Google User says:

Hi Cici thanks for the wonderful video. Out of curiosity whats the serving size for this soup?

luticia says:

You’ve got something that is so sweet. I always have to smile when I see you in your videos. You shine so friendly, like a sun 🙂
Thanks for this recipe! It was just yesterday when I looked for a seafood soup here on youtube 🙂

Triste dE Nemesis 13:17-13 says:

im doing it right now as im texting this mama hope it taste the bomb i let u know in couple minutes how good it came out

Rebecca says:

This soup looks incredible. I can’t wait to try it. Sometimes during a journey, you actually arrive at better spot. Look forward to your next video.

Juan Mendoza says:

i love this recipe ill gona make it !!!tomorrow whit some habanero

Bev B says:

Love your video. Is there an alternative to the clams. And where did you purchase the chicken stock.

Judy P says:

i pray that Jesus gives u strengh i love how u sd it matters what journey ur own cool video thank u

bri bart says:

haha..i think most men would rather like a woman to smell like food than flowers. a way to a man’s heart is thru his stomach. we like to eat! 😛

Healthy Recipe Channel says:

Perfect recipe, I love seafood soup. Its a great idea to Puree the carrots first to make it creamier. Thumbs up for another great recipe. 🙂

Ruben Ramirez says:

I want some

ticklewit says:

Food and philosophy … yummy … lets not tell the shrimps abt it … we dont want them to jump out of the bowl, they will enjoy being inside the stomach

Subaru Sakamaki says:

Aww that dress fits so to you! It looks so cute and fits with your voice! Ill try that soup tomorrow with my mom, lets see how this goes 🙂
I do have a passion, drawing and cooking. Being creative. I often get judged so easily and dont really feel anymore, like i belong in my school. My only opinion is to finish it and show those stupid assholes what i means to jugde a person without knowing and get out big 🙂 Artschool here i come! 😀

Shan Cai Li says:

this chanel is awesome

madmacstx says:

Nutra bullet rocks

Roger Fischer says:

First time watching your video’s I really enjoyed it,,Thank you…

Rob Aldridge says:

a creative and beautiful young lady that smells like stir-fry …. oh, your breaking my heart 😉

nyc0053 says:

I’m glad you are staying on course CiCi. Actually, this show has been fantastic! Beautiful nails or perfume does not feed the masses. Personally, I have been attempting to publish my first children’s book, for the last 4 years!!! 8[ it has been a difficult Journey, but, I’m nearing the finish line. When I do, I want you to have one. Because you’re awesome!

For the record, I do not smell you.=] 谢谢你的关注

杨一青 says:

It looks great:)

Nimrokk Trollscream says:

juha ti je baš cicimici po standardu,ali dala bi se doraditi 🙂

nameless wanderer says:

I love the way she says tablespoons… it reminds me of my grandma…:)

JamesMan Tattz says:

sugoi!!! i really cannot wait to try this.
i am an aspiring tattoo artist, many, many, people have both criticized me as well as praised me. I am pushing forward and will not stop trying to learn. My dreams are able to become my reality when i work and practice. Never give up Cici, i enjoy your character and knowledge of the arts. (food is art)

My Tablet says:

You know CiCi, the most Chinese cooks dont wanna be cooks. They are forced to be because they dont have a choise. In the Chinese culture the cooks are at a very low rank (no studie no rich family). In the Western to know how to cook is a luxery. And for the Chinese people they dont understand if your passion is cooking. They will think that you are strange. In their eyes you have everything. You have a wealty family, you have a nice education, you have a nice future in the West. So why bothering the cooking, the working in a hot kitchen when you also can do easier jobs. Ofcourse they will let you “play” in the kitchen in the beginning. But when you are getting better, more skillfull you will be seen as a threat. And then they will do anything to stop you to archiving your goal. So please CiCi, believe me, dont have the goal to become a chef in a restaurant. Just have Chinese cooking as a hobby and share it with the other people who are interested. I have been on that road. And it has almost broke me down….

jim wool says:

Tried this today and it is fantastic. I have cooked several of your dishes and enjoy learning from you. Have fun on your journey, is not as important as the passage.

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