Creamy Butter Garlic Squid Rings Recipe | Tasty Butter Garlic Calamari Recipe | Seafood Recipes

How to cook Creamy Butter Garlic Squid Rings, Easy and Tasty Butter Garlic Calamari Recipe
►Squid rings prepared with butter, chopped garlic and other ingredients, and sprinkled with chilli flakes, a quick and delicious dish served as an appetizer

How to clean Squids

1 cup = 250 ml; Tbsp. = Tablespoon = 15 ml; tsp. = teaspoon = 5 ml
400 gms Squid tubes
1 cup Onions
1 cup Capsicum
8 Garlic cloves
2 Green chillies
5 Tbsp. Mayonnaise
5 pinches Chilli flakes
2 Tbsp. Butter
4 Tbsp. cooking Oil
Salt to taste

Serves: 4 -6
Preparation Time: 15 mins

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Maria Nunes says:

Shd I use the same masala for surmai. Fish.

Sneha Kerkar says:

pls post prawn moll. i love this dish but can’t prepare it.

sujata Fernandes says:

Why it’s mayo added pls can i know. Thanks

Maria Coelho says:

hi Fatima my husband loves squids but he likes me to deep fry once I did I almost got burnt splashing all over since then I’m not frying I always make ambot tikk which my daughter is so tired tell me to make something different so I have an opportunity to try this some day thanks for sharing

Sneha Kerkar says:

urgent pls prawn caldine and moll want to prepare this week as my bro is coming from Africa n he loves both these dishes. Thanks

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