Savory Vegan Breakfast Ideas (Easy + Healthy!)

You asked for it, so here you go! Three easy and SAVORY Vegan breakfast ideas that are just as tasty as they are good for you. All of these recipes can be made ahead of time for Meal Prep too!
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IN THIS VIDEO
• Root Vegetable Pancakes: https://frommybowl.com/root-vegetable-pancakes/
• “Egg” Salad: https://frommybowl.com/vegan-egg-salad/
• Savory Oatmeal: https://frommybowl.com/savory-golden-oatmeal/

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Comments

Joyce Bradley says:

Thomas everything bagels!!! Yum

Kayla MacEachern says:

yasssss!! i always eat “lunch” foods for breakkie so this was super inspiring!

Jikook's wedding planner says:

When you realize that you’re allergic to Oats.

Jasel Rico says:

Can u do lunch and dinner quick and easy ??? I suck at cooking but am trying.

lucía flores says:

I have for brealfast always toast with tomato and extra virgin olive oil (i hope that’s right in english) or a toast with guacamole. I am from Spain and people usually have cereals/cookies with milk or toasts with butter or ham.

Alexandra Marie says:

yo I just found you! I love your channel! It’s so helpful

Sharon ! says:

Yess! I 100% prefer savory over sweet, and I’m a little tired of seeing smoothie bowls. These look delicious

2010kh says:

Thanks good looking potato pancakes and mock egg salad. I usually crumble My Tofu and use firm .I am going to have to try medium and top it and also buy some of that black salt

Kein Engel says:

Hey Caitlin, while watching this video I had an Idea for a new video. Basically I thought of “a guide to spices and herbs”, like what herbs and spices can be used for which foods and stuff like that. I personally struggle alot with finding the right spices/herbs and barely use them… so this would be really helpful! oh and btw, I’m definitely going to make the savory oats!

Emily Bernhardt says:

Okay pro tip- if savory oats freak you out, try grits. They’re so easy to prepare vegan and they’re a really good savory breakfast option

A Jewel Naturally says:

I don’t have time to make lavish breakfast and I don’t like spending a ton of time in the kitchen. My go-to breakfast during the week is oatmeal or tofu scramble on toasted bread. But I’m excited to try the savory oatmeal now! Thanks for the recipe!

Betty Horn says:

Love savory oats! Thanks for another tasty combo! Great recipes…all of them!

M Labrtić says:

tofu e e g g salad

VeganTries says:

Egg salad toast…. looks so good!

Jacob Cooney says:

This all looks like rotting dog food?

lorilucena says:

your wrong use of ‘incorporated’ drives me nuts. things are incorporated INTO other things

Gabrielle Benoit says:

Amazing! Can’t wait to try that egg salad!

vanecaptures says:

those eggs look amazing. i will have to search for this black salt.

Ashley Alhadeff says:

Neeeeeeeded this. I can’t seem to eat sweet breaky anymore. Thank you!!

Presley4eva VSG Journey says:

Loved the savory oats… polenta or grits would be great too ❤️

Leander T says:

Lol, I straight up hate rosemary. :) :)

Pauline Follett says:

It all looks delicious. I had a friend who used to have her cereal for supper before she went to bed. I always thought that it was odd, but I guess anything goes.

Lantera Nareswara says:

I love the way you say “scoop” hahahah

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