Omurice (Japanese Omelet Rice) オムライスの作り方 – OCHIKERON – CREATE EAT HAPPY

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Omurice is a very popular home cooked meal in Japan. It is a chicken fried rice wrapped with a thin sheet of crepe-like fried egg.

Many people, especially kids and guys like it 😉 Perfect dish for bento box, too!

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Omurice (Japanese Omelet Rice)

Difficulty: Easy
Time: 20min
Number of servings: 4

Ingredients:
600g (1.3lb.) warm cooked rice
200g (7oz.) chicken breast without skin
200g (7oz.) onion
50g (1.8oz.) canned sliced mushrooms
8 eggs
cooking oil
ketchup
salt and pepper
cooked broccoli *if you like

Directions:
1. Dice the chicken and chop the onion.
2. Heat 1 tbsp. of cooking oil in a frying pan and cook the chopped onion until tender. Add the diced chicken and cook until no longer pink. Then add sliced mushrooms and 8 tbsp. of ketchup.
3. Add warm cooked rice, when they are evenly coated with ketchup, season with salt and pepper, then divide it into 4 portions. *you can wrap the leftover rice with plastic wrap and keep in the freezer for about a week or more.
4. Beat 2 eggs (1 serving) in a bowl, then season with salt and pepper.
5. In a clean frying pan, heat 1/2 tbsp. of cooking oil, spread the egg mixture and make a round omelette. Before the egg is fully cooked, place the seasoned rice in the middle. Fold both both sides of the egg, then shape it using the edge of the pan. Carefully flip it over onto a plate. *You can use a paper towel to shape it nicely.
6. Put some ketchup on top, and serve with cooked broccoli if you like.

レシピ(日本語)
http://cooklabo.blogspot.jp/2015/01/blog-post_16.html
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Comments

Carlyxoxlol says:

I’m so hungry rn…

BTS Trash says:

I want to cook for Yoosung;;

Sea Mockingbird says:

I made this and brought it to my campus.
All my friends were wondering why a big boy like me cook such a kawaii omellete.
(I brought a tomato ketchup and draw a smile right before eating it)

Adrian Albahaca says:

it takes a lot of tomato sauce, can I just put tomato sauce only at the end ?

ANIMEBEAST27 says:

yoooooo I always thought this was just eggs, haha who would’ve know

James Gerth says:

What if you don’t like ketchup?

Vander Santos De Souza says:

terrible

nerdburger234 says:

What?…I’m not here from Mystic Messenger…You’re hear from Mystic Messenger!!

Martrom says:

Sōma would be proud

cosmo_rebeljdal97 says:

Interesting..

Seiza 21 says:

The mushrooms and pepper is optional right?

POke Pradeep says:

how can we do it without chicken

Green octopus says:

sugoj desu chin chin

Aspen Lillyflow says:

Looks so good.

Kanti123 says:

these damn ads that you cant skip

Banana Senpai says:

omg, cute grinders!!!!!

Irene Provenzano says:

I don’t like ketchup, what can I use instead to cook the rice? :3

RJ Tallen says:

this reminds me of Charlotte

Dana Bader says:

can I use tomato sauce instead of ketchup??

Fab Fab says:

great

NfX / says:

que delicioso

Mabel Cake says:

>u<

Ruatzhmars Ruatz says:

Soo ez, but since I dont like Ketchup, I didnt add one, Better with no Ketchup.

Genva Dorsey says:

congrats

N .H says:

can you replace ketchup with oil soja ?

Joseph Mainville says:

I loved the video arigato

Grell Michaelis says:

Is there a substitute for the mushrooms

Srta Irônia says:

Bunka pop :3

ZS_ 099 says:

i really want to make it but does it actually taste nice? lyk i cant imagine rice and ketchup together.

Cisqua V says:

This looks so simple yet I still have to practice the wrapping part XD great tutorial btw! Otsukaresamadesu~

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