Mabo Tofu Recipe – Japanese Cooking 101

This video will show you how to make Mabo Tofu (Mapo Tofu), Tofu in a garlicky, spicy meat sauce.
Full recipe here: http://www.japanesecooking101.com/mabo-tofu-recipe/
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Comments

Crunchyburgers says:

no ma la flavor?

>=-(

Maryam Selassie says:

what can substitute ground pork with

Rohit Pillai says:

I don’t have sake so what can I substitute for this items in this recipe?

nathiopental says:

i’m not a fan of the ma la taste, so this recipe looks perfect. thanks

chocola4llusion says:

I ate the Chinese original twice and it was delicious! I have to try the Japanese version, too. 🙂

Dwayne Wladyka says:

Looks really tasty!

Yashvardhan Rautela says:

must really taste good with rice…

Lilian Bridget says:

can I replace the sake to something else?

Max Tull says:

How can I make this recipe medium spicy?

田中太郎 says:

this is Chinese food, isn’t it?

RoseAustin C. says:

I make this a lot, but usually use the store bought sauce packs. Thank you for sharing how to make it from scratch. I always add edamame in my mabo tofu for some added color and texture.

Healthy Recipe Channel says:

I was looking for some new Tofu Recipe’s. Thank you for this one, it is simple and perfect.

ramiya chilivery says:

could u pls tell have to make miso..

boedhaspeaks says:

I always make the sechuan version but im gonna give this one a try. It looks delicious.

ramiya chilivery says:

can I use cheese except tofu..and I have sake.and also can I use meat except pork…
I don’t thing in India pork is available.
pls reply

Melissa Go says:

Thank you for the simple recipe, I definitely will try it out!

BEL GOD says:

with paprika can enhance the flavor to the next level btw i like to combine different spices and ingredients from other country

Ballet LoversTV says:

Can I leave out the spicyness? I’m sensitive to spicy food

Byron Servies says:

So good! Thank you!

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