Korokke (Japanese Croquette Recipe) Cooking with Mom

Korokke is a popular deep-fried dish made with meat and potatoes. Subscribe for more videos! http://goo.gl/18SB8p

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PANKO http://goo.gl/5xNGD0

INGREDIENTS: (makes about 12)

8 small potatoes
1 onion
1 tbsp olive oil or butter
3/4 lb / 350 g ground meat
salt and pepper to taste
1-2 eggs, beaten
1-2 cups panko bread crumbs
1/2 cup flour

Peel potatoes making sure to cut out the eyes. Cut into bite-sized pieces. Put them into water and set aside. Finely chop the onion. Rinse the potatoes and put into a large pot. Cover with water and boil until tender. Pour water out continue to heat over low heat to evaporate any excess moisture.

Put a tablespoon of oil or olive oil in a frying pan. Saute the onions until translucent. Add in the ground meat along with pepper and salt. Saute until meat is no longer pink. Dump the meat mixture into the bowl of potatoes. Mix well, mashing some of the potatoes. Check to taste and if needed, season with more salt and pepper.

Shape the mixture into patties. Cover the croquette patty with flour followed by a dip in the egg wash. Then coat well with the panko bread crumbs. Repeat until they are all done. Cover and chill the patties in the refrigerator for 30 minutes.

Deep fry in hot oil until crispy and golden brown. Serve with tonkatsu sauce.

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bollyking says:

Forget the cinnamon roll dude 😉 . Great Video

Amshula G says:


yellowaholic says:

She is so adorable.going to watch all the videos!

sosaaid says:

u guys make japanese food so easy and fun to make…so accessible…. luv ur mum!!!

Mike D says:

Like your Moms apron with all the Boston Terriers all over it 🙂
My Golden loves cabbage also, she comes running when she knows ive got it out using it for something, also carrots, its crazy.

Manny-quin says:

Sub vs Dub

Straw Hat says:

I was curious about the meat. would it be better to use lean meat or meat with a higher fat content? also keep up the good work.

heizel pitts says:

I enjoyed how you messed with your mom while cooking.. she’s pretty nice though.. I love korokke..

kuri su says:

LOL your family is so cute & very funny <3 thank you for the recipe btw

Melissa Von Ruden says:

Mom, do you like to cook?
Mom: No not really, I love to eat!
I love your mama!

Marie Lyndsey Solidum says:

i love your mom’s apron! french bulldogs! i love ur mom too! she’s funny!

Canny Lou says:

Your mom is lovely! ❤

Natalie Siddiqui says:

i like to use bulldog tonkatsu sauce. which one do you prefer?

eclips156 says:

these look super good and I hope I get a chance to try make some myself sometime!
just wondering, what else would go well in these besides meat? I got some veggie friends so it would be cool if I could share these with them somehow

Alucard Dwinters says:

Your mom is amazing! and her food looks delicious

ronjon83 says:

“Cooking with dog” isn’t helping the asian stereotype lol

Sidra jade says:

Do I have to use panko bread, can I just use bread crumbs

nashdwonderboy says:

trying this now. Your Mom really makes good food! Arigato! Good health and long life to your Mama. ❤️❤️❤️❤️ from Manila

samantha lightburn says:

can i use instant potatoes?


you mother sooo sviiit so ooooooooh kiss

Ashley Hardy says:

I like to make mine with peas and cheddar cheese, too. Yum!

Gregs Wife Melly BFF says:

does your mother have the starts of parkinsons? sorry if she does mate. its horrible 🙁 lovely lady

Marty McFly says:

Damn brah, you lost when the dog appeared, YUCK!

Chris Austria says:

Thought your mom was gonna smack you for saying she’s been making this for hundreds of years lol!

Toronto Carbivore says:

hijiki salad recipe please!!!!!

Miupoke says:

this is such a sweet video!

Mr Pheromoans says:

If I dont have the tonkatsu sauce is ketchup an okay alternative or no?

Caroline D. M. Mason says:

love your mom!!!!!!!

CanadianCole says:

I seriously need your mum’s apron. She’s awesome!

Tiffany Reyes says:

Shes soooo cute, and she makes me smile 🙂

Jennifer Marie Sugiyama says:

Okasan sugoii..arigatou gozaimasu okasan!!karada chanto kiotsukete kudesai

casey tyler says:

I always thought it was scattori zushi ._. Maybe it has two names lol great recipe though you really should have your mom add green onion or leak :3 just for color .

Mochi Monsui says:

You’re so cute with your mom! Love y’all videos!!!

Pori Pori says:

Thank you for this video! I love potato croquettes and your sweet grandma!

Despair Komaeda says:

Your mom is so cute!

Larry Collins McAfee says:

Your mom is precious! She cooks with precision and love!

Michelle Wong says:

just found your channel . your mum is adorable!

Edward Kim says:

there will only ever be one Francis

David Dimalanta says:


Salshabita Zayyana says:

may i know what that a sauce, on the top,,,, maybe i,ll can beef meat look great

Dianne Ross says:

Your mom is absolutely adorable, had me smiling through the whole video! <3

Jasmine insperationals says:

thanks for the recipe.

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