Kinoko Gohan Recipe – Japanese Cooking 101

This video will show you how to make Kinoko Gohan, Japanese mushroom rice.
Full recipe here: http://www.japanesecooking101.com/kinoko-gohan-recipe/
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Comments

Jennieboyasun says:

Can I use Chinese Shaoxing cooking with as a substitute of Sake?

Julian Davenport says:

can you please do a video on how to make the kewpie roasted goma dressing??!!! It’s so expensive here!

jadar47 says:

Super Yum!

DANIEL GAVRIEL CHI says:

you shall make a playlist for vegan/ vegetarian option ^^

sensibly31 says:

Made this for dinner tonight and loved it! I added a bit of sesame oil just before serving for extra flavor, but it tasted great without it as well. Thanks for the great recipe!

Chika says:

i cant drink mirin, and sake (anything that contains alcohol), is there any substitute for those ingredients?

Andrew Santoriello says:

美味しそう!

LuvAnimeAndMusic says:

Is there a substitution for sake?

Tegthhu says:

i love mushrooms, nice recipe

Johnette Williams says:

Shimeji are the mother of mushrooms
i love everything about them

JazzTealax says:

Is it a must to add the sake?

Reganae Walters says:

mmmm looks good

Crystal Lim says:

I just bought a bottle of Mirin and was thinking to give this a try.. But I do not have Sake.. May I ask is cooking sake is the same ‘sake’ that you mentioned in your video?

Snigdha Nigam says:

Just listening to your accents makes me hungry for japanese food!

PhilosopHer says:

can I use it in my bento box? Just like the simple steamed rice?

Clever piggy says:

yum

nila citra says:

I was wondering do you mean sake = rice wine or sake alcoholic drink?

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