This video will show you how to make Hot Cakes, Japanese pancakes that are thicker and sweeter than their American counterpart.
Full recipe here: http://www.japanesecooking101.com/hot-cake-recipe/
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![Fluffy Pancakes Without Moulds | ]Pancakes with Eggs Recipe| Breakfast Recipe ~ The Terrace Kitchen](https://img.youtube.com/vi/TY6aIQ_2wdY/0.jpg "Fluffy Pancakes Without Moulds | ]Pancakes with Eggs Recipe| Breakfast Recipe ~ The Terrace Kitchen")
How can something so simple taste so goooooood? 🙂 Love these!
it can make without eggs
I tried the recipe! They are so so gooood!
They look so perfect.
these are pancakes, just like American ones, except no buttermilk
How to get top comment in any cooking video. WHERE IS THE LAMB SAUCE?!???!!
I love your instructive videos. Very easy to follow!!
Goro Akechi
Hi, thanks for the recipe. Is it needed to use cake flour or can it be replaced with all purpose flour?if not is there any cake flour in special? thanks have a nice day/night.
These are very much like American pancakes which are thick also.
They look so good
You aren’t playing fair putting this up just after I had lunch lol
The only difference between this and American hot cakes/pancakes is that instead of milk, we use buttermilk. American pancakes are just as fluffy and are also sweet.
They look soooo yummy! We may be having breakfast for dinner tonight! TFS!
Mepuru shirappu!!!
What can I use instead of cake flour ?
Awesome videos btw :))
AKA pancakes.
cant wait to try these
Who dislikes these kind of videos? Everyone loves pancakes 😀
is it okay if i used any flour other than cake flour ?
Thank you for the helpful video!
Yes!!!! I’ve been waiting for this for sooooo long!! Thank you!!!