Curry Recipe (Japanese Style and How To Tutorial)- BenjiManTV

Curry Recipe (Japanese Style and How To Tutorial)- BenjiManTV
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Curry (Japanese Style) Recipe- Ingredients

1. Meat (beef, chicken, pork or seafood)* – 1 lbs
2. Onions- 1 whole onion
3. Carrots- 4-6 depending on size
4. Potato- 1 large
5. Curry Brick- you can get these at asian markets or ethnic aisle of grocery stores
– for a homemade curry sauce recipe, look below
6. Crushed Red Pepper
7. Salt and Pepper
8. Butter
9. Olive Oil
10. Water- read the package instructions of curry brick or 2-3 Cups

*cooking with chicken and seafood will require less time cooking (simmering)

Curry Sauce
3 Tbs. butter, ghee, clarified butter or oil, or a mixture
4 Tbs. white flour
1 1/2 to 2 Tbs. curry powder, or more to taste

I love food, life, and everything about people!!! Travel, cooking, and especially eating are my favorite things to do other than hanging out with my woman ItsJudyTime. If you love food make sure to SUBSCRIBE for more videos on fun food stuff and cooking recipes.

Benji’s Food Channel- BenjiManTV‪
‬Judy’s Main Channel- ItsJudyTime‪‬
Judy and Benji’s Vlog- ItsJudysLife‪


David Polanco says:

BenjiMan you’re a lucky man..


How was I not subscribed ?!!

Pransinartha, M.A. says:

wow.. u r really pretty 😛

elicon92 says:

I would love to see how judy’s mom or even Judy makes sinigang… I absolutely love it but feel like I haven’t perfected it. Oh and this curry is soooooo DOOD!

Win Win says:

this is not quite as good as mine

missdesireedavina says:

I made this today! ❤️

Ruth May says:

lol I used the pizza crushed peppers

Cheyenne Jones says:

Every time Judy makes this for Benji I think it looks amazing. Today I bought all the ingredients and finally made some. So good and super easy!

Eunice Machado says:

What meat did she use?

The Life Of The Cassells says:

Currently making this for dinner in 2016!! 🙂

Q Schwenk says:

I’m making this right now!!!

Ranjini Nair says:

I made this curry today for the first time but with lamb. My husband and I both loved it! Thanks for the recipe!

Erick Funte says:

He is one lucky bear, mmmmmmmmm

Directioner171 says:

Oh my gosh, her voice sounds so different now.

Pau Lopez - Gatdula says:

I tried this recipe first time I made Chicken curry cos they seem to really love it in their vlogs and it was the really the bomb! Tried another recipe today and it wasn’t as good as Judy’s 🙁

maggybee says:

I am going to try this recipe since it looks delicious in your latest vlog hehe ❣️

Diem Nguyen says:

I just made it the crockpot way. Thanks Benji it was awesome. Thanks Judy. Love yall bunches!!!

Syd Moto says:

Oh, No.This lady is not showing real Japanese way of making curry.This is Benji style, not Japanese style.

loml143 says:

Is that japanese sweet pickle as garnish?

EndlessSky says:

I’m glad this was easy and delicious to make rather than eat out. Next time, I prefer to have more beef, carrots, and potatoes.

Kate Millagracia says:

Hi judy! How does it taste? Thank you! Coz I’m going to make one later.

Isabel L. says:

Benji! Came right to this video after your snapchat. Do you mind doing a video on your running journey (how you got started and how you came to where you are now/running techniques + tips, etc)? I’d appreciate it. 🙂

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