Crock Pot Mac and Cheese – How to make Recipe

My crock pot – slow cooker mac and cheese no bake recipe is great for kids and adults and is perfect for dinner or a side.
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2 cups macaroni noodles
1 teaspoon onion powder
½ teaspoon mustard
1 can cream of chicken soup
½ cup sour cream
½ cup mayonnaise
½ teaspoon pepper
4 cups cheddar cheese – or cheese of your choice


Sithhy says:

I like eating mac & cheese but instead of yellow cheese, I eat it with white cheese… It’s good also *:D*

PaulTurbo says:

I gained 10 lbs just watching this video.

James McDonald says:

Swimming in grease. it looks horrible. It’s already fully cooked when you put it into the Crock-Pot, so it doesn’t even need to be in a Crock Pot in the first place

Bang Bang Baby Gaming says:

Yummy! 😀 I’m gonna use this recipe EVERYDAY I can! 😀

britsluver says:

I want these yummy yummy in my space hole

Alisha Durbrow says:

Clever, I am going to have to try this

Cuney Pie says:

My mouth is drooling right now

Cameron Butler says:


Crafters will Craft says:

This man is the god of all chefs

Nisco says:

you are so cute Todd…God Bless and Thanx!

nvd2ceb4 says:

I know there’s food that you have to precook before you put in your crock pot but I wonder why you can put uncooked lasagna noodles in a crock pot with meat and it will cook all the way through but you can’t do that with other pasta types. Or can you? If so which ones besides lasagna noodles.

Nees Argon says:

Sometimes, Todd, you have a good idea. This is one of them!

Jon De Iconuc says:

now that is very chesative todd..

ArNr says:

I really like ur receipt but it waste to energy if we cook it for 3 hours or maybe I heard wrong.

Hans Wilder says:

I always add a load of tobasco to my mac and cheese, the cheese diffuses the spicyness. I’ll give this a try sometime though. Thanks Todd.

Rhiannon Luise says:

What can I substitute instead of chicken soup to make it vegetarian? Or can I just leave it out and not substitute anything? :)

Dwayne Wladyka says:

That looks so delicious! The more cheese, the better.

John Karavitis says:

How come after all these years you couldn’t be bothered to lose weight?

Zackery Maddox says:

Have you been losing weight? Your lookin really good man

TheBommel90 says:

why would u slowcook cheese? I mean this shit will just seperate into oil and whey?

Chris C says:

YES MAYO. I always use mayo.

Luc Peters says:

Good video man!

Aerochalklate says:

rain drop
crock pot

Greg's Kitchen says:

nice pun there Toddy x

Louise x says:

could you please experiment with some vegan dishes? would be fun to seen some new vegan foods ! you seem like a good cook i think you could handle the challenge

believeyourself92 says:

Can you make a cookie dough cupcakes recipe?

Panwin win says:

demn. I can’t even find half of the ingredients of this recipe in the supermarket….

Jozman Olives says:

wow looking good Todd! really slimmed down! proud of ya

Dani D says:

oh food porn, you never disappoint!

toilet paper says:

“it’s so. . . mac .. and .. cheesy…” Hahahaha


That makes me hungry

Dappy says:

Todd is my favourite UK fat fuck.

Creative Builds says:


Mohammad Naqiuddin Mohd Zolkepli says:

is there any chance we can spiece it up with a bit of asian sambal??

lillian Perish says:

I’m going to have to try that that looks good I usually make like an Italian sausage or like a hot dogs with my mac and cheese

Blake Yoder says:

What temperature do I put it on in the oven if I’m using a crockpot?

Emmalynn says:

It’s been a while since I’ve watched one of your videos for some reason! Todd, you look amazing!! ❤️

Fubbert Bombadil says:

Do you need mayonnaise or is there a substitute?

BonFs says:


Iron Steel says:

hey todd i like it when you taste the food you make. i think you should do it again

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