Macaroni and Cheese Recipe | How to Make Mac and Cheese

Easy homemade mac and cheese recipe. Creamy, cheesy, rich and super delicious macaroni and cheese recipe.

More Lunch/Dinner recipes:
Shepherd’s Pie: http://bit.ly/ShepherdsPieTCF
Shrimp Fettuccine Alfredo: http://bit.ly/ShrimpFettuccine
Greek Moussaka: http://bit.ly/MoussakaGreek
Spaghetti Aglio e Olio: http://bit.ly/AglioEOlio
Honey Sesame Chicken: http://bit.ly/HoneySesameChickenTCF

FOLLOW ME:
Instagram: https://www.instagram.com/thecookingfoodie/
Facebook: https://www.facebook.com/thecookingfoodie

My favorite kitchen equipment:
https://www.amazon.com/shop/thecookingfoodie

Recipe:
Ingredients:
14oz (400g) macaroni
1 cup )115g) Cheddar cheese
3/4 cup (85g) Gruyere cheese
3/4 cup (85g) Mozzarella cheese
4 tablespoons (30g) Flour
4 tablespoons (60g) Butter
4 cups (1L) Milk
1 teaspoon Salt
1/4 teaspoon Pepper
1/4 teaspoon Nutmeg
Directions:
1. Preheat oven to 360F (180C).
2. In a large bowl combine all the cheeses and set aside.
3. Heat large pot of salted water, cook the macaroni to al dente (1-2 minutes less then package instructions).
4. While the pasta is cooking make the sauce: In a large pot, melt the butter, add flour and whisk over medium-low heat. Cook for a couple of minutes, whisking constantly. Gradually add the milk and whisk until smooth. Cook until slightly thickens, about 5-6 minutes.
5. Gradually add 3/4 of the cheeses to the sauce and whisk until melted after each addition. Season with salt and pepper and mix. If you want to add more additions like bacon, herbs or spices, now it’s the time.
6. Drain the pasta and add to the sauce.
7. Transfer to a 12-inch (30cm) round baking dish, sprinkle the remaining 1/4 of the cheese and bake for 20-25 minutes or until golden and bubbly.
Notes:
* serve warm
* you can use any type of cheese that you like
* this is pretty basic version of mac & cheese but you can add topping like bacon, herbs and spices.

Support The Cooking Foodie:
Check out my Patreon at https://www.patreon.com/TheCookingFoodie – you can get access to special content, behind the scenes photos, videos and more cool stuff!

OR

Join to The Cooking Foodie YouTube membership: https://www.youtube.com/channel/UCqZ8IpRdoyQ3Qj0ogpUniAA/join

Comments

The Cooking Foodie says:

Hi guys, if like my recipes please follow me on Instagram @thecookingfoodie. Don’t forget to tag me or send me a pic when you making my recipes 🙂

Kenny Rogers says:

Mmmmmmmm… Mac n cheese taste awesome. That taste so cheesy and creamy pasta. Great dish. See u next time.

Chef Mika says:

Yummy…. Thanks

Soukaïna says:

Glad I discovered your channel, I like the simplicity of the videos and the deliciousness of the recipes! Yum yum.

Aniya dida says:

Nice recipe! I love this macaroni with such a smooth texture! I will try it. Thank you.

Khalousa Drogo says:

merci bcp chef je vous tire chapeau bravo!

Lola´s Imperium says:

mhh looks great i want to taste it <3

Nabila kitchen says:

Yummy

ma cuisine facile ! says:

magnifique, j’adore vos recettes

Rockin Raffi's Home Cooking says:

I should have started my Mac n cheese in a bacon cup like Your video. Love the videos thanks for the inspiration chef

Janine Mc Conkey says:

I tried this Mac & Cheese yesterday. It was delicious but not so creamy. Maybe I’ll try only 1/2 Liter of milk next time.

 Write a comment

*

Do you like our videos?
Do you want to see more like that?

Please click below to support us on Facebook!