Cauliflower Grilled Cheese!? We Test The Viral Recipe #DoesThisWork

Yes, Cauliflower Grilled Cheese is exactly what it sounds like. No bread, no gluten — just vegetables and cheese. Skeptical? Well, suffice to say that Jeanette’s official stance on the “cauliflower replaces carbs” situation is equal parts excited and horrified.

For more, follow the hashtag #RachaelRayShow, #DoesThisWork and #JeanetteDoesThisWork


1 large head cauliflower
2 eggs
1 ½ cups grated Parmigiano-Reggiano
1 tablespoon dried oregano
Salt and pepper, to taste
Olive Oil Cooking Spray
3/4 cup shredded sharp cheddar

“Does This Work!?”—hosted by senior culinary producer Jeanette Donnarumma—delves into the great big world of trendy, viral recipes that may or may not work. Don’t miss a minute of her delicious hits and messy misses by subscribing here.


kellywizbang says:

That was great love this chick

4themotherload says:

Screw turning those patties into grilled cheese – I am making those patties as a side dish! Inspiration is a beautiful thing.

harold562 says:

Grilled cheese is supposed to be quick and easy. This looks like way too much unnecessary work. I too will stick to bread.

tacorunner says:

Wow….that is a bit of work to get a grilled cheese. I will stick to texas bread and colby…..good effort though.

b_ri says:

That is a lot of work to avoid some bread, I think I’ll stick to the classic! Thanks Jeanette

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