Calzone – Easy To Make Italian Recipe By Teamwork Food

Calzone is an italian filled oven bread. A typical calzone is baked in oven and stuff with salami, or ham, mozzarella, ricotta and parmesan cheese.

Ingredients for the dough:

– 1 and ½ tbsp dry yeast
– 1tbsp sugar
– ½ cup lukewarm water
– 3 cups plain flour
– salt to taste
– 2tbsp olive oil

Ingredients for stuffing:

– 2-3 garlic cloves chopped
– 2 onions chopped
– 1 green bell peppers
– 2 tomatoes chopped
– 1tbsp olive oil
– salt to taste
– 1tbsp chili flakes
– 2tbsp tomato ketchup
– 1tbsp basil
– 1 cup mozzarella cheese
– 1 egg beaten

Method:

– to make a dough, mix the yeast, sugar, and lukewarm water together and keep it to rest until the yeast active.
– in a bowl, mix flour and yeast mixture. Knead to a soft dough.
– add olive oil and knead until have a nice soft dough.
– cover it and keep it in a warm place until double in size
– for stuffing, heat olive oil and add the garlic and onion sauté
– add bell peppers and sauté it too until slightly soft
– add tomatoes, salt to taste, chili flakes, and basil an mix well
– add tomato ketchup mix well
– turn of heat and let it cool
– divide the dough into medium size balls and roll out into circles about 6-7 inch.
– spoon in some of the mixture on one half of he circle
– sprinkle some cheese on top
– help of fork, seal the edges
– brush with beaten egg (optional)
– bake in a preheated oven at 200c for 10 to 15 minutes until golden brown

serve hot!

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Copyrights: Teamwork Entertainment.

Comments

manu prajapati says:

can i add baking soda..? can i have no yeast

Eiman Algebail says:

I did it it’s very easy and nice

shy bird says:

looks good

mariam Beliashvili says:

how much I want it, but Im on a diet :(( I love so much Italian kitchen :((

# # says:

not italian!

Nidhi Desai says:

What is the alternative for the beaten egg?

mikedoesseo says:

Wow that filling is totally original and innovative! Looks awesome!

The Hawks says:

Can we bake it in the oven or we absolutely have to microwave it?

Helen Benini says:

I jst did it nd it s not that good lol it might seem the same but it doesn’t taste so good :(

Ash Ketchum says:

Can I customize it?

Emily0113 Xx says:

Instead of cheese can you have meat???

Gennaro Baratta says:

Un tipico piatto italiano.

Andy M says:

Great music!!!
Excellent camera work, looked very professional

Alex The Largue says:

IO AMO LOS CALZONE DE MI SEÑORA JOJOJOJOJO

surbhi gupta says:

can we avoid using egg at the end ?

Thomas W. says:

Great Video. I tried the recipe and it turned out great. My only problem was that the corn started popping soon after I added to the pan. How do I prevent that from happening?

indalécio Vasconcelos Belarmino says:

I like. Gostei muito da receita.

Vincenzos Plate says:

I love Calzone, I like to make fried calzone and it’s sensational

Rena Jackson says:

I thought we could use chicken

Trollol12 says:

Excellent video. Like Shanawaz said, easy and simple. Great shots.
Regards

amal zuhair says:

the elevator music is making me sleepy

davisx2002 says:

catsup ? wrong wrong wrong

Ricardo Gutierrez says:

Why people criticize something that’s given to you for free? Whether the dish is Italian or not, so what? Italia is too big with too many regions, different types of cooking. One dish in Milan could be made with different ingredients in Genoa, Venice, Florence, Naples, Palermo, etc. So, what makes someone an Italian esperto? Learn what’s given to you, be creative, change the ingredients, cook it in a pan, oven, microwave, grill, or whatever pleases your palate. Make your own. Thank you!

MmmmPiePants says:

sexiest calzone recipe.

Irwan Ajja says:

pasti enak

Pallavi Shukla says:

thanks

Sinthia Khan says:

can we avoid the corn???

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