quick breakfast recipe

simple easy but delicious breakfast potato omelet recipe
Ingredients:
1 potato (180g – 190g)
2 large eggs (100g)
salt 1/2 tsp or to taste
black pepper 1/4 tsp or to taste
chilli flakes to taste
oil
well seasoned pan

Note:
* you can half the recipe if you want less.
* adjust the temperature throughout the cooking like at the beginning high, then medium then lower a little bit, higher again if you need it depends on how much water you have in the potato your pans thickness etc

Comments

Thenmozhi S says:

were u Buy the cutter

Gina Barocio says:

looks soo good! I just started my cooking channel feel free to stop by and say hi !

gafdsyt girgjygj says:

Hello, I wanted to request for potato baskets halal version, certainly ur organisation n creativity will bring out sth nice

cure my insomnia tonight says:

What temperature is this low??

I went for 6 but lowered at times. Also you never said HOW many potatoes. i find i have more egg then potato.

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