Simple Homemade Beer Batter Fish Recipe – Perfect for Fish and Chips – Thin, Crispy, Batter

Simple homemade beer batter fish recipe. Perfect for fish and chips with a crispy batter. Made with simple ingredients found at home.

▶ Click here to subscribe for more fishing videos: http://www.youtube.com/subscription_center?=add_user=thundermistlures

Recipe:
1 cup flour
1/4 cup of corn meal
1 teaspoon baking powder
1 teaspoon Old Bay Seasoning
Vegetable oil for frying

Follow our ongoing fishing adventures
Instagram: http://instagram.com/thundermistlures
Facebook: https://www.facebook.com/thundermistlures
Twitter: http://twitter.com/thundermist
Web: http://thundermistlures.com

As always until next time, good luck and good fishin’!

Simple Homemade Beer Batter Fish Recipe – Perfect for Fish and Chips – Thin, Crispy, Batter
https://youtu.be/msojTHy9frU

Comments

havocmaster69 says:

Looks good will try it. But just wondering what kind of fish was that?

Jeremiah Skates says:

Wow that looks soo good ! I’m going to make some tonight for sure.

Realistic Fishing says:

MMMmmm Crispy!

Machine5464 says:

Thanks for the tips, can’t wait to try it. Hope you had some leftover beer to go with the fish 🙂

Gary Ott says:

can you use any type of fish?

SURGE1898 says:

I’m trying this recipe. thank you!

BDOG 81 says:

same as I make my batter except I add a teaspoon of old Bay

Mike Bartkowiak says:

Hey Ivo, looks great! Should the pan be cast iron? Also, how much old was in the pan?

Trouta Holic says:

2 things domestic or foreign beer ?? and can you use the batter on Pan size trout ??

malikah hamilton says:

WOW, THANKS, SO MUCH. TRYING IT 2MORROW. IT LOOKS AMAZING.

Case _GrassCarp400_ Southerland says:

I tell you what, Ivo. I’m DEFINITELY gonna try this out, some time (along with some homemade potato fries, lemon juice, and Tabasco pepper sauce)! I’m sure folks down in the Cajun gator country (East Texas, Louisiana, Mississippi, Alabama) would love this!! If I bring in a nice channel out of Balmorhea, I’ll give this recipe a try! (double thumbs up)

Daniel Lee says:

TY for the vid sir!…Making it now!

Old Tyme Gamer says:

Nice vid as always. What kind of fish did you use? I prefer Cod myself also where’s the chips??

ihateboybands50 says:

try adding Paprika if you find your fish too game-tasting.. Catfish etc.

Lawrence Johnson says:

Looks good Ivo!

Dustin Pfarr says:

Nice video, Chef Ivo!

ST Richards says:

Ivo, this recipe was fantastic!! My wife and daughter couldn’t get enough. Thank you for sharing. Dinner tonight reached hero level. Added oven baked fries and stir fried broccoli.

Jake C says:

Looks good, im gonna make this.

CarterOutdoors says:

Trying it right now with a bluegill caught about 1/2 hours ago

Justin Bay says:

I could hear the crunching when he was chewing! Wow

Gregor Sidler says:

You look great in the Chef outfit! I need to try that after I catch some crappy this weekend! Great video… thanks for sharing…:-)

Baxter Ryder says:

you me to a lake here in Virginia its a catch and release theres bass and carp if you would like to know more can you respond to this and tell me if you want me to email you or message you or you can message me.

Michael Talarico says:

Ivo, great video as always. Made this excellent recipe with ocean perch and it was incredible. Thanks very much, keep it up

Cheri Doyle says:

Yum yum I got some crappie just waiting to hit the hot oil!

777dingo says:

can you batter it and bake it, to cut down on calories?

Joanne Barnette says:

WOW I can not wait to try this.. looks simple and easy, looks sooo good to eat. THANK YOU SO MUCH

Darth Mal says:

Followed this recipe to the letter. Fish came out beautiful. The only problem I had was that I put the completed fish on a dish with paper towels to dry. When we were ready to eat, the fillets were all soggy./ How do I keep them from getting soggy till serving time?

L.I. Archer says:

YUMMM!!!!

Gary Ott says:

this recipe was awesome. Thank You

ATL Fisherman says:

So glad it is almost lunch time, I am starving after watching this.

Nakyiah Caballero says:

I’m hungry now

Steve Cabrera says:

Hello. Ivo , what would you consider the best eating fish salt and fresh water ??

Fish Kings Cutlery says:

Great video, I will be doing some crappie and perch like this soon Thanks!

andrew saravia says:

Can I use tilapia for this recipe ?

Owen Akakios says:

Hello! I live in europe and we don’t have old bay, what can I use instead? Thanks!

Steven Fav says:

Like every other video the people at Thundermist Fishing make, this is another great teaching video Ivo. My boys and I have watched you folks for quite some time now. Keep up the great work!

fallsgrave says:

Those looked great! You should market your own flour and seasoning mixture and sell it for say $6 per 1/lb bag.

Jana S. says:

Hello, what is the substitute for Old Bay seasoning? In my corner of the world I cannot find it. Love your channel. Jana

Val Desjardins says:

Why did you not include the recipe here? I was not able to tell what the seasoning was?

Kmnnz1 says:

Hi Ivo, How many rods/reels do you personally own? What is the most expensive? What is the cheapest? Which one is your most favorite?

 Write a comment

*

Do you like our videos?
Do you want to see more like that?

Please click below to support us on Facebook!