Peppered Fish Recipe | Ivonne Ajayi

Peppered Fish | Delicious fried fish (red sea bream) in a rich pepper sauce.

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For a list of all the ingredients used, more information and more recipes, visit my blog –
Diret Link:

*Egusi Soup recipe up next*

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neonatal97 says:

Yes my dear, you are back. Your videos are wonderful. My mouth was watering whilst watching this demonstration. Please can you do a video on how to make a mixed meat stew.

SeasonedDiva #1 says:

I’m soooo hungry!!! This is a must try for me!!!

Heme Heru says:

Dammit…i know it…i like it hot hot…nice vid

Ify Chiamaka says:

Can you make a video on beef suya

stunningbrwn says:

this looks smashing!

Danah75 says:

So delicious!

lucinda lululu says:

girlllllllllll if I cook this for my Nigerian man I’m certain he will propose after the first mouth full lol…if he doesn’t oh well! it means I won’t have to invite myself to Nigerian parties hopping to eat this so Thank you!

Fanny Okyere says:

How do you do it!? Your hands are truly blessed. Please keep the videos coming. God bless you.

neptune says:

May God’s cooking anointing on your life increase and overflow, IJN!!!

poutchoudukeur says:

u back

monique woods says:

so you wouldn’t need flour for the fish?

Awa cheikh Sakho says:


josie meka says:

Nigerian chicken stew please

Olajumoke says:

i think your the best nigerian cooking channel, cause you explained every single detail carefully.

Kenyon Martin says:

can you do fufu?

Yvonne Jack says:

yummy yvonne

Vaziliena Einha Oliveira says:

Can you make a video how to cook a good chicken ! And beef as well I love your videos it’s to specific thanks!!

Sadé says:

how do you fry the fish without it popping everywhere? i am always covering my eyes the rare times I fry meat bc i seem to encounter this problem. Thank you for any advice in advance. 🙂

Stacee Rulz says:

Yes Happy your back…Love your recipes….

Debora Aboikoni says:

Hi welcome back!!

Toulah Musire says:

please don’t go anywhere again

Opeyemi Adewuyi says:

she’s my step sis and cooks good

JustJumss says:

Can you do a yam porridge tutorial please if possible

Jessica Bobmanuel says:

wow..u make cooking so easy.Welldone

TekkerzJ says:

can’t wait for egussi

Nadine Ndangang says:

soooo on point Yvonne. well done. i will try this. thanks for sharing. you have such a soothing voice

Linda says:

can you use olive oil to fry the fish?

San Gar says:

I made is today and everybody loved it, thanks.
Happy Mother’s Day

Yeshua027 says:

why not make your own stock

Jonathan Ukavwe says:

I could smell and taste this goodness on my computer screen. Hmm. Great job.

Donnisha Dawson says:

Does it matter what kind of fish you use for this?

Freesia120 says:

Thank you so much doll, the frying of the fish is always tricky for me, I appreciate the shallow frying tip. Well done sis. Looking forward to trying both your jollof rice recipe and the fish. Thinking about it is already making me drool. God Bless you.

*NappyCharm* says:

I am so glad I have found your channel you definitely make cooking these dishes so easy. Thank you for blessing us. If you get a chance sometime please consider making Suya. Thank you again!

Rizma Ivory says:

Looks good.

poutchoudukeur says:

dats my saturday dish might hav to reduce the oil to the minimum tho but super gud recipe I done the guizdodo too it was cool

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