No bake Chocolate Coconut Balls – Easy vegan dessert recipe

This no bake coconut vegan dessert recipe takes just a couple of minutes to prepare and contains no dairy yet takes DELISH!
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1 3/4 cups unsweetened shredded coconut
3 tsp coconut oil
3 tbls maple syrup
2 tbls unsweetened coconut milk
1/2 tsp vanilla extract
1/8 tsp salt
organic dark chocolate

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Bruna Santos says:

Hi, I´m trying to make these chocolate coconut balls but I was wondering if anyone know which ingredient can I use to replace the vanilla extract but still keep the great flavour these chocolate coconut balls have. If anyone know please reply…

FatToGlam says:


Nydia Viera says:


memberssk says:

Thanks for sharing.

Niko Martinez says:

i will have to try!

sergio ravenoldi says:

They are amazing mate!! ❤️

Joseph Bursch says:

My name is Joseph

Yanina Taveras says:

I made these and everyone loved them!

Melissa Bowen says:

Fantastic as always Todd!

Vegan Ambition says:

easy. who came from thread bangers?

Yasmeena says:

The shredded coconut is fresh or dried?

sallynse says:

Looking good there Tod you are looking much healthier your face is glowing- keep up the great work and the great recipes.

rj says:

no bake coconut cake pops ☺

Cooking Lessons for Dad says:

What a great recipe! So easy and yummy!

Todd's Kitchen says:

Check out all my delicious chocolate recipes:
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LaDolcevita says:

Those look great but I might suggest a little drizzle of coconut oil or crisco to some vegan chocolate chips so the balls dip easier and the chocolate is more fluid

beth f says:

Thank you Todd for the diversity of your recipes to cover everyone’s eating habits! You rock!

cuquita blanco says:

Thank you Todd! I’m making these today as a Christmas snack

Minju says:


Susan Millard says:

Mmmm those do look delish! You have my mouth watering now Todd…thanks for the easy recipe. I am going to try making them tonight. =)

Loreena B says:

thank you for making a vegan recipe! i’m definitely going to make these. while the ones you made are vegan, suggesting using honey or regular milk would make them non-vegan. also the chocolate should be bittersweet or dark chocolate (check the ingredients for milk) to keep it vegan.
you should definitely make some more vegan recipes! i work in a candy store and i can’t eat about 80% of the store due to being vegan so i want some sweets

Beth Bartlett says:

I’m number 527,130 🙂
I just know I get the door prize!
Todd’s coming to Dixie USA (Just North of Memphis – Home of Elvis lol – everyone seems to recognize this)
Todd – you come to my kitchen and Child – We get your Southern Cooking Skills Training Completed and you will LOVE – Fried Green Tomatoes – I guarantee you honey!

Y’all Come Now – You hear!?!

Happy New Year!

Kerima President says:

Did you redo this? I vaguely remember a similar recipe on this channel more than 4 days ago with store bought coconut butter which I commented on.

spanish_regime_4hundred says:

That looks soooo good. I love coconuts.

piccolo sun says:

This Video recipe is dedicated to Chef from South Park may him and his chocolate salty coconut balls RIP.

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