Ingredients for Menchi-katsu (serves 2)
100g Thin Beef Slices (3.5 oz)
60g Thin Pork Slices (2.1 oz)
100g Onion (3.5 oz)
½ Beaten Egg
3 tbsp Nama-Panko – Soft Bread Crumbs
¼ tsp Salt
Pepper
Nutmeg
½ tbsp Tomato Ketchup
1 tsp Japanese Worcestershire Sauce
100ml Cake Flour or substitute all purpose flour (3.5 fl oz)
½ Beaten Egg
600ml Soft Bread Crumbs (2.5 cups)
Vegetable Oil: 170°C, 1.5cm deep / 340°F, 0.6 inch deep
– Menchi-katsu Sauce –
1 tbsp Tonkatsu Sauce
1 tbsp Japanese Worcestershire Sauce
1 tbsp Tomato Ketchup
1 tbsp Hot Water
– Side Vegetables –
Shredded Cabbage Leaves
Baby Salad Greens
A Thin Tomato Wedge
＜材料＞２人分
牛薄切り肉：１００g
豚薄切り肉：６０g
玉ねぎ１００g
溶き卵：1/2個
生パン粉：大３
塩：小1/4
コショウ
ナツメグ
ケチャップ：大1/2
ウスターソース：小１
薄力粉：１００ml
溶き卵：1/2個
生パン粉：６００ml
揚げ油：１５㎜深さ
ソース：
トンカツソース：大１
ウスターソース：大１
ケチャップ：大１
熱湯：大1
付け合わせ野菜：キャベツ、ベビーリーフ、トマト薄切り .
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+Cooking with dog Where did ya get that pepper shaker xD
Why did they said tomato ketchup?
We already know ketchup is made out of tomato , what? Did they thought ketchup is made out of potato?
wu-why are them titles in Spanish?
メンチかつ☆
とっても美味しそうです♪。
スプーンで
お肉移すの♪
いいアイデアですね♪。
作ってみます♪。(￣∇￣*)ゞ。
I love Chef. She is like a grandmother who never runs out of of food and takes great care of you 🙂
When you want to eat it but you are too lazy to make it.
#sadlife
Menchi-katsu… came out nicely; many thanks indeed…!!!!!
Did the video say cake flour? I hear it when the meat was coating with flour…
Watching this lady makes me wish she was my mom…
I had to substitute cake mix with pancake mix, I also added cheese in the middle. It came out great! Thanks for the recipe!
we can make it but I don’t get the ingredients
why there was no smoke come from when you were frying the meat balls ?
I saw dog hair drift into that dish…
can you use store bought ground meat as well?
so cool.!!!
Can you make ribs in Japanese style
at 3.43 wakey wakey francis!
I want to make this dish now! Its super easy, Thank You!!
Anyone know what the lady used to cover the finished meat ball in the end like concentrated soy sauce?
This is sort of like deep fried meatloaf lol this something I can make without messing up too bad
I don’t eat pork. Is it ok to use already ground beef?
This channel is so good.
美味しそう！！
僕も食べたいんだよ。。。ぜったいにこのレシピをやってみて行く。
I’m so gonna make it for tomorrow lunch <3
たまねぎを切るときに涙は出てが感じた (笑)
perfect! I just use tonkatsu sauce on top and for inside and it’s excellent
聞き取りやすい英語でした(^-^)
What if I don’t add the Japanese whatever it’s called to the mix?
You guys….
It’s Cooking Mama!! I played a recipe like this…
I can’t find the Japanese Worcestershire Sauce, can I replace it for something else?
It’s a lot like meatloaf, but breaded and fried.
That looks amazing. I’m going to have to give it a try!
The dog’s expressions, too funny
Nice done !