Kheema Matar (Minced Meat and Peas recipe)

A must try with hot Pav’s or breads!/khanakhazana

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شوقي لك أحمدالجنيبي love says:

شكريا بوهت بوهت

Murtaza Husain says:

Excellent…Excellent. !! Love you paaji



Auhammad Ahmed says:

chef, can we do it without lemon?

Soni Dhangar says:

Nais Sir

Joudeh7M says:


sky erom says:

I like ur cooking , I m going to buy the ingredients n I m going to cook for tomorrow! Thank you!

Farha Farman says:

v nice

Nuvaid Vaidyaravida says:

Made it…but added a few things from my side…coriander leaves…and also cooked it longer…tastes yum…!!!

shani nazir says:


IKIGAI says:

Going to try this!!

इ सिखाई / E Sikhai says:

You’re the boss

Salima Khan says:
Chrisha Goes says:

Loved it….turned out awesome…thanks chef

bebo raj says:

o paji Zara jaldi bataya kare

Asma Kheredia says:

awsm paa ji!!!

Shirajul Hussain says:

How long does each part take?

D'Nà Mtr says:

Wow !!! Easy, but yes , I absolutely agree with you chef, you need to do every step with patience, no shortcuts !!!
thank you for the tips too 🙂

Bablu Pathak says:

good sardaar ji

Maya Emani says:

Wish in was in english 🙁

Anagha Mane says:

Thank you chef harpal ,you demo so well one feels like he/she should cook too,I will try this recipe too n revert

sanaya kp says:

Chicken ka hu sakta hai

shanevmax34 says:

Anybody have a guess on what kind of oil he started with?

Supreet Sahoo says:

Chef Harpal brings a smile to my face when he cooks! Sanjeev, there are very few cooks who can do that and both you and Harpal have mastered that technique. 

Mukaram Aziz says:
Noureen Sheik says:

prepared it today.. It was very yummmm..

Subrata Ray Chaudhury says:

I’d like to wash my meat at least 3-4 times but it is very tough to do that with mince, even with a strainer. Hence I devised my own technique. I wash fat less diced lamb meat thoroughly. pat them dry. micro them for 5 minutes. Run them in a kitchen processor and here I have my mince

Sanket Khodankar says:

you are the best.. as a bachelor these videos have saved a lot of my time

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