Gulab Jamun is one of the sweet that you can prepare for almost any occasions. When you make gulab jamun you need to wait for at least 8 to 10 hours for all the syrup to get absorbed in jamuns.
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Ingredient list
For Sugar Syrup
1 1/2 cup Sugar
1 cup Water
1/4 tsp Cardamom powder
1 tsp Lemon Juice
2 drops of Rose Essence
For Gulab Jamuns
1/2 cup non fat Milk Powder
1 tbsp Clarified Butter / Desi Ghee
1 tbsp fine sooji
1 tbsp Maida
2 tbsp Milk + 2 tsp if needed
1/4 tsp Baking Soda
1 tsp Lemon Juice
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Why do you smile like that? Looks really uncomfortable and fake…
Love your voice! I had Gulab Jamun while I was in India. Very nice thank you, have a sub 🙂
Thank you for presenting this wonderful sweet dessert in an easy way < 3
tasty recipe and easy to cook
ymmmmmmyyyy
is it necessary to add the lemon juice?
i make same way but taste was not good. your way is not good way
Wow ..yummy
In the written recipe you mention 2 tablespoon of milk….Where’s the milk?
hi milk powder? bacho ka milk ?
madhura ji aj maine gulab jamun banaye bahoot achhe bane
you are too polite. recipe is just good as you are
very tasty
waow taste
A good recipe and easy to make. Wonderful!
awesome! thanx for that! amazing recipe and teaching style!
I’m from Saudi Arabia..I’m Indian. I feel to marry with you.
hi madhura
could you pleaseee pleasee write the Ingredients in Gram .
you have very simple recipes. they are always delicious, I tried this one.
it was really yummy
baking soda and maida is bad for health
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thanks for sharing the lemon juice trick in syrup.
mera jamun galat hi gaya
yummy!!!!!!!!!!!!!!!
hi i subscribed your channel pls subscribe mine too
hi madhura,how do u make sweet potato gulab jamoon?i want recepie