Chinese Recipe : Stir-fried String Bean with Minced Meat
http://letscookchinesefood.com/chinese-recipe-stir-fried-string-bean-with-minced-meat/
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I enjoy watching grandma cook, she is a very good cook.
Thank u for making english videos. I enjoy your cooking very much.
great stuff
how about ground pork with salty fish steam style
what is the corn starch for?
Thank you so much for sharing. Made this recipe today (didn’t add corn starch to pork as video didn’t say so) and it tastes really good! Really appreciate your videos. Do you have one for black bean recipes??
I have made this recipe today and it turned out very good. Thanks for sharing your recipes. God bless you real good.
Thanks for the recipe. We all enjoyed it
in the beginning it says to add oil to the pork but does not say what type of oil, is it vegetable oil or?
sugar , starch and soya sauce right ? not only sugar and soya sauce ?
You are so fortunate to have a good Cantonese chef at home! I didn’t eat such food in a long time. Watching it bring back so much memories. Thanks for posting.
why the string bean juicy must be not use when the string bean move to pan?
where did you get the wok? is it non stick?