Cheesy Vol – Au – Vent – Quick & Simple Party Appetizer Recipe By Ruchi Bharani [HD]

The very thought of Cheesy Vol – Au – Vent is enough to tickle your taste buds and tempt your guests like never before. Our Chef Ruchi Bharani teaches you how to make quick and simple Cheesy Vol – Au – Vent and bring a twist in your regular party appetizer menu.

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1 cup vegetables finely chopped (zuchhinni, mushrooms, red pepper)
3 tbsp grated mozarella
1 tsp oregano
1 tbso ketchup
salt & pepper to taste
1 tbsp corn flour

– Heat butter in a hot pan.
– Add finely chopped garlic, finely chopped red capsicum, finely chopped Zucchini, finely chopped mushroom, finely chopped baby corn.
– Cook this for 30 Seconds.
– Mix 1 tbsp corn flour in milk and keep it a side.
– Add Ketchup once the vegetables are cooked, cook the veggies till the Ketchup is dried.
– Add the milk mixture in the vegetables and steer well.
– Add mozzarella cheese once the milk gets thick
– Add salt, pepper, and turn the flame off.
– Mix everything well.
– Add dried oregano to the mixture.
– The filling is ready.
– Stuff the Vol-au-vent with the filling.
– Warm them for 5 minutes in oven at 180 degree
– Plate the delicious Vol – Au – Vent which is to serve! Have a cheesy Time !

Director: Suchandra Basu
Camera: Kawaldeep Singh Jangwal, Manjeet Katariya, Narayan Thakur
Editing: Dinesh Shetty
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited

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Sandycheeks says:

Does anyone know what’s on her hands?

sonal khandheria says:

vol vu vet is available in market? or bakery?

Fatema Hatim says:

how to make vol vu vent sheets at home??

Fatema Hatim says:

how to make vol vu vent sheets at home?

Aparna Reghu says:

What could be a substitute for the shells

Parul Bakrania says:

Ur mahendi lookin nice

Sehaz Malhi says:

I like the video before watching it because I know it’s going to be amazing 😉

Fatema Hatim says:

how to make vol vu vent sheets at home?

Vaibhavi Shah says:

I like all your recipes… pl share some jain recipes….

Nithya Sasikumar says:

if we r keeping in canapes we should keep in oven?after filling

Nasreen Shaikh says:

Omg! Ruchi did u get married?! Congratulations!!!

Damps 1arda says:

Corn flour alternative?

Fatema Hatim says:

how to make vol vu vent sheets at home?

Deepa Tejwani says:

Looks Delicious but how to make volu va sheets at home??


Nice recipe

Rajneesh Ruhela says:


Sonal Jain says:

How to make vol au vent sheets at home?

Swati Vatsa says:

u n ur henna luks beautiful

Nabiha Ahmed says:

This video reminds me of a Asian Chinese mixing poison into her food!lol

Fatema Hatim says:

how to make vol vu vent sheets at home??

Gauri S says:

Hey can we fill dat filling in bread? If we dn have dat vol vu vent?

AnshRus says:

Jordy Syd Laura, you need to get out more. Srsly …

SarSrik says:

beautiful dish…beautiful henna:)

Habiba Shah says: always made nice and yummy recipes I really love you I. am your big fan your every recipe is. yummy and wonderful you should be a big chef love you

charu singhal says:

Truly… You and your Mahendi luks amazingly beautiful… 🙂 
and your recipes… Awesome… Thank you for sharing 🙂

angelbroad band says:

Kuch sabji recepie upload kare

Piyu khatri says:

My kids really like all ur dishes
N I want more easy recipes

baharastan m says:

nice mehandi design

Devyani Parasrampuria says:

Hi can you please share the recipe of Mexican rice and jacket potatoes…

vaishnavi patil says:

it was fabulous i like it

Love Out Loud says:

Love your hennas :3

Everything Reginald says:

What is Zucchini?

Pooja Sonawane says:

Where can I get these or canapés??

Ottiti Spiti says:

i got scared for a sec, i thought ur hand was bloody lol

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