Asparagus and Eggs Appetizer Recipe – Heghineh Cooking Show

Asparagus and Eggs Appetizer Recipe by Heghineh
An easy and delicious warm appetizer with asparagus and eggs. One of my childhood favorites.
Back in Armenia asparagus was a wild green only available in springtime. It was one of those “hard to get “ greens , we’d pickup from fields.

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zeze fayez says:

thank you for all what you’ve been cooking for us but I found that your food same as Arab or Lebanon food.

Ray Mack's Kitchen and Grill says:

I love this video…Awesome

Kimura says:

“don’t cry..cuz men don’t cry, right?” – heghineh. hahahahaha love U!

syl-p says:

what a beautiful and green back yard…I hear birds chirping in the sunshine

oma erin says:

I love asparagus, but I always put a fried egg on top and some Parmesan cheese. I’ll have to try your recipe. Love seeing you and your family everyday.


Hello again Heghineh. Another excellent cooking video. i,too, look foward to watching your cooking classes. you are like family.

Lisa Nilsson says:

Relaxing vegetarian program, calm music, like that , there is not so many veg.channels. Regards from old grandmother in Sweden

Vika10 says:

what the heck?!?! I genuinely had no idea asparagus and tcenepaq are the same thing!! 😀 Learn something new every day! (and another reason why i love Heghineh’s videos! ^_^)

Anna Kania says:

My mouth is watering like crazy right now 😀

Dee Ritacco says:

I make a fresh spinach, sautéed onions, and egg version — must try this asparagus recipe.

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