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Welcome to today’s Mukbang eating show! Today I’m showing you an easy, simple, and quick recipe for making Red Lobster… but not just any kind of lobster recipe… Korean Super Spicy Noodles meet Seafood Boil meets Cheesy Noodles!!! I’m showing you how to cut a lobster tail, how to cook lobster and lobster tail, how to prepare it and then how to combine with the Fire Noodle Challenge, red pepper paste called “Gochujang” or 고추장, half a stick of butter, mozzarella cheese, parmesan cheese, and spices. I think Paula Deen the Butter Queen would love this recipe because it’s very fatty and buttery! LOL If you don’t like Lobster, you can do this recipe but with other types of seafood like crab, shrimp, calms, oysters, etc. I think shell fish would work the best though, so don’t put pieces of Salmon on here or anything like that. This isn’t sushi! LOL Anyways, I hope you enjoy the video. If you do, don’t forget to leave the Lobster Emjoi, turn on my Notifications by clicking the little bell by the subscription button, and leaving a comment! I read all of your comments, so your comment means a lot to me! I’ll see you tomorrow!
랍스터 고추장 극단적 인 불닭 볶음면 도전 먹방
Welcome to my mukbang channel, where I eat with you every single day! This is a family friendly channel, good for kids and children of all ages! Learn how to cook, enjoy food, and don’t forget to say hello to Mr. Noodle!
Each month, I publish a recipe mukbang, inspired by one of my viewers! I give this person a shoutout and promote their business/social media accounts in the video. Simply comment your favorite recipe under my videos along with your business/social media information, and check back to see if I make your favorite meal!
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